Markenburg is one of the leading Filipino confectionery manufacturers, catering the distinct needs of the market for more than two decades. 

Strategically located in the outskirts of Metro Manila (Philippines), Markenburg started its  operation in 1996 as a manufacturing company of marshmallows primarily for exports.  After its successful bid in the international market,  Markenburg is committed itself to expanding its product line based on the market requirements and decided to provide the local industry with the quality products the international

market is enjoying. 

Currently, Markenburg is one of the respected food manufacturing  companies, and considered one of the growth drivers of the 

Philippine confectionery industry.

Heightening Competitiveness 

Markenburg efficiently combines the strengths of local expertise with seamless  global technologies, such as production

machinery from Europe and packaging machinery from Japan.

A Commitment to Quality 

Along with Markenburg's unstoppable commitment in customizing its 

product line according to market needs, the company is consistent in

observing good manufacturing practices that protect  the company's 

employees, partners and consumers. Furthering the company's strict

quality standards are the stringent quality assurance and in-house

microbiological testing that ensure and monitor the safety and

quality of all Markenburg products.

Local Creation, Global Acceptance 

Markenburg is BRC, British Retail Consortium (ISSUE 7) certified, a Global Standard for Food Safety. Furthermore, Markenburg is GMP certified by Food & Drug Administration (Philippines) and ISO 22000 aligned, a manifestation of the company’s thrust to employ globally accepted food manufacturing processes.

The company is also a CERTIFIED HALAL FOOD MANUFACTURER, an indication of Markenburg’s awareness and respect to diverse culture and market.  

---- MARKENBURG ----

a sweet addition to your business.